Whole Dried Peppers; and 1.2 ounce (35 grams) bag – $5.00
We start our own plants from GMO-free seeds, in locally produced mushroom compost. No pesticides, no herbicides, no preservatives, ever.
Originally cultivated in South America and the Caribbean, This heirloom pepper has spicy and fruity flavors that make it a great complement to fish, poultry, pork and vetetables.
Possible, but not tested, Scoville heat units; 5,000 – 15,000 SHU.
Options for purchase are WHOLE or FLAKED, dehydrated Peppers. Blossoming in oil will release flavors and aromas for as a stew, sauce or dip base.
No Herbicides, No Pesticides, No Preservatives, EVER!