Dried Anchos (Poblano) Pepper

Poblano – Fresh green poblanos make some of the best rellenos because of their mild heat and heart-like shape. Anchos are the dried form of this pepper, and are used in making many sauces like mole. Heat Level: Mild ┬áScoville 500 – 1,000

Category:

Description

We dehydrate these Peppers so they are always available for out of season needs. Or, during the growing season you may come to the farm for a fresh harvest, limited quantities. Advance notice is best for reserved availability of this Pepper.

We start our own plants from GMO-free seeds, in locally produced mushroom compost. No pesticides, no herbicides, no preservatives, ever.

Reviews

There are no reviews yet.

Be the first to review “Dried Anchos (Poblano) Pepper”

Your email address will not be published. Required fields are marked *