Vinegar Jalapeno “Deli Hots” Peppers

Slices of large Jalepeno Peppers in Vinegar and Pink Himalayan Salt. Great for making salsa, on a Sub, tortillas, nachos, tacos and more.



16 ounce jar, sold here on our farm.

We start our own plants from GMO-free seeds, in locally produced mushroom compost. No pesticides, no herbicides, no preservatives, ever.


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