4 ounce or 8 ounce jar, sold here on our farm.
We start our own plants from GMO-free seeds, in locally produced mushroom compost. No pesticides, no herbicides, no preservatives, ever.
Heat that does not quit. Open pollination is not unusual in heirloom super hot peppers, every so often something comes up that isn’t what we expected. This time our super hot high tunnel has produced, what seems to be a combination of Scorpion Red, Ghost Red and Caribbean Red Peppers. So, we made this relish into a puree paste.